Lisa McComsey

Author, Copywriter, and Public Speaker

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Selected Works

Nonfiction (health / diet / recipes)
If going whole-hog vegan feels too daunting or restrictive then adopting a seagan (seafood + vegan) diet is your golden ticket to delicious, nutritious eating. Start with a plant-based foundation and add the "cheat" of fish several times a week for meal variety and a boost of precious omega-3 fatty acids. Features fish-buying guides, must-have kitchen staples, and more than 66 simple, decadent oil-free seagan and vegan recipes.
Your take-everywhere guide to plant-based eating.

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Events

Seagan Eatingt launches July 5, 2016.

SEAGAN EATING BOOK SIGNING & ART OPENING
Featuring seagan treats, “fishy” artwork by area artists, and book signing by coauthor Lisa McComsey and illustrator Ed McComsey.
Date
Friday, July 29, 2016 – 6 to 9 P.M.
Location
Virginia Perle Art Gallery
96 East Water Street
Toms River, NJ 08753
732.244.4300
virginiaperleartgallery.net
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RADIO INTERVIEW: ALL SIDES WITH ANN FISHER
Radio interview — All Sides With Ann Fisher, “Wellness Wednesday” segment
Broadcast live with listener comments and questions via telephone, email, Facebook, and Twitter. Segments archived at wosu.org.
Date
Tuesday, July 13, 2016 – 11:40 A.M. to 12 P.M. ET
Location
WOSU Public Radio (Columbus, OH)
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RADIO INTERVIEW: THE EXPERIENCE PROS WITH CHER ASHLAND
Radio interview — The Experience Pros with host Cher Ashland
Date
Tuesday, July 5, 2016 – 8:15 to 8:25 A.M. ET
Location
KLZ–AM (Aurora, CO)